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Restaurant Supervisor

Job Information
Author SweetPalace
Date January 5, 2018
Type Full Time
Company Sweet Palace
Salary 16 - Per Hour
Location Brampton, ON
Category Retail / Food / Hosp
Contact Information
sweetpalace1234@gmail.com

Title: Restaurant Supervisor

Name of Restaurant: Sweet Palace

Location: 1098 Peter Robertson Blvd, Brampton, ON L6R 1G6

Type of Employment: two-year contract, full time work

Salary: $16 per hour for 40 hours per week. Bonus as per company policy.

JOB REQUIREMENTS

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 3 years to less than 5 years

Ability to Supervise: 5-10 people

Security and Safety: Criminal record check

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking, Physically demanding

Work Location Information: Relocation costs covered by employer, Willing to relocate

Work Site Environment: Odours, Hot

Personal Suitability: Effective interpersonal skills, Team player, Excellent oral communication, Flexibility, Client focus

Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers’ complaints or concerns

Specific Skills

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Ensure food service and quality control
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment’s culinary genres
  • Supervise and check assembly of trays; Supervise and check delivery of food trolleys
  • Approachable: Establishes immediate credibility with guests and staff – leads all staff by example
  • Demonstrate ability to maintain professional composure at all times, while performing multiple tasks among staff, multiple guests/multiple items/products
  • Excellent organizational and time management skills and the ability to work under pressure
  • Demonstrate knowledge and conversational ability to effortlessly provide exceptional guest experiences
  • Train and correct staff, as required, in order to ensure all staff operate at a consistent level of performance
  • Outstanding attention to detail – both personal grooming/appearance and in properly ensuring restaurant and staff cleanliness standards are maintained at all times
  • Ability to quickly respond to changing work volume; high -energy level/speed
  • Ability to work all shifts including days/evenings/weekends and holidays
  • Supervise and participate in kitchen and dining area cleaning activities
  • Observe and evaluate workers and work procedures to ensure quality standards and service

Work Setting: Restaurant

Workers Supervised: Food service counter attendants and food preparers, Food and beverage servers, Kitchen and food service helpers

Apply By email: sweetpalace1234@gmail.com

Start Date: As soon as possible.

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